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Fruitwaters

Drinks Food Fruitwaters

Pineapple-Mint Fruitwater

August 1, 2016

Pineapple-Mint Fruitwater

This drink is so refreshing and the Pineapple-Mint Fruitwater is just going to look great on your outside table! The pineapple gives an extra tropical touch to a nice summer day lounging around or soaking up the sun with friends. The mint and ginger make this fruitwater cooling as well. Make the fruitwater with your water of preference. You want the flavors to soak a bit for extra flavor so if you’d like a sparkling drink, fill up the pitcher halfway with still water first and when it’s time to serve, top it off with some sparkling water. Enjoy!

List of Ingredients:

  • 1 Liter Still or Sparkling Water
  • Handful of sliced Pineapple
  • 6 mint leafs
  • Small piece of Ginger (peeled & sliced)
  • Optional: Ice Cubes

Pineapple-Mint Fruitwater

Drinks Food Fruitwaters

Rosemary-Orange Tonic

Having drinks with your friends on weekends is a perfect way to wind down and catch up. Now I love a nice G&T and a while ago I tasted this really nice Gin&Tonic combo with orange and rosemary. I had something similar ages ago in…

July 22, 2016
Drinks Food Fruitwaters

Rosemary-Lime Water

If you are lucky enough to find yourself with some free time this week, whilst enjoying the sun, you might be longing for a nice refreshment, right? We have a quick, delicious and really refreshing Rosemary-Lime Water for you that combines the good with…

April 12, 2016
Drinks Food Fruitwaters

Nectarine Fruitwater

This past week has been all about Nectarines, and so we are gonna give you one last recipe this Friday to use this juicy, delicious fruit if you haven’t already run out that is!…

August 14, 2015
Drinks Food Fruitwaters

Elderflower Mocktail

  Yes, it’s Friday, which means time for hanging out with friends and celebrating springtime (and let’s not forget the weekend of course)!…

March 27, 2015
Drinks Food Fruitwaters

Ginger Citrus Fruitwater

  Ginger is going to take over TFE all week. This root has some powerful qualities, because aside the fact that it brings so much flavor to an array of mostly Asian dishes, there are so many medicinal reasons to use it too!…

February 16, 2015